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Snag yourself some tasty fresh trout and get prepped to grill! These stunning fish will be a summertime go-to. With their light flavor, they match perfectly with traditional grilling approaches. If you're a seasoned grillmaster or just starting it, fresh trout is an simple and rewarding meal to make.

Let's consider some tips for cooking your trout:

* Season your trout in a simple mixture of herbs, lime, and mayo.

* Prepare over medium heat for until cooked through.

* Enjoy your trout with some sides like rice.

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Look for certification from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which ensure that the trout was cultivated with minimal damage to marine life.

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